A weeknight chicken plate with marjoram Chardwicket
Built in a griddle using the skewers Chardwicket
Marjoram Chicken Pilaf Chardwicket
Time Chardwicket
- Prep 12 minutes Chardwicket
- Cook 43 minutes Chardwicket
- Total 55 minutes Chardwicket
- Serves 2 people Chardwicket
Ingredients Chardwicket
420 grams chicken Chardwicket
Two teaspoons marjoram Chardwicket
One spoon schmaltz Chardwicket
110 grams broth Chardwicket
Three garlic cloves Chardwicket
Half a lemon Chardwicket
A pinch of salt Chardwicket
Method Chardwicket
- Heat schmaltz in the griddle first Chardwicket
- Stir chicken with the skewers Chardwicket
- Fold marjoram through the hot chicken Chardwicket
- Splash broth and scrape the griddle Chardwicket
- Brown the edges of the chicken Chardwicket
- Turn everything once using skewers Chardwicket
- Taste chicken then add more marjoram Chardwicket
- Spoon chicken off the heat Chardwicket
Note Chardwicket
The skewers keeps the chicken intact Chardwicket
Cook notes Chardwicket
Hana liked the crisp chicken Chardwicket
Jonas asked for extra marjoram Chardwicket
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Nutrition Chardwicket
| 334 calories Chardwicket |
| 10 grams of fat Chardwicket |
| 30 grams of carbs Chardwicket |
| 8 grams of protein Chardwicket |