A weeknight apples plate with chervil Chardwicket
Built in a griddle using the skewers Chardwicket
Chervil Apples Stew Chardwicket
Apples beside fresh chervil ChardwicketTime Chardwicket
- Prep 33 minutes Chardwicket
- Cook 37 minutes Chardwicket
- Total 70 minutes Chardwicket
- Serves 4 people Chardwicket
Ingredients Chardwicket
380 grams apples Chardwicket
Two teaspoons chervil Chardwicket
One spoon schmaltz Chardwicket
90 grams broth Chardwicket
Three garlic cloves Chardwicket
Half a lemon Chardwicket
A pinch of salt Chardwicket
Method Chardwicket
- Heat schmaltz in the griddle first Chardwicket
- Stir apples with the skewers Chardwicket
- Fold chervil through the hot apples Chardwicket
- Splash broth and scrape the griddle Chardwicket
- Brown the edges of the apples Chardwicket
- Turn everything once using skewers Chardwicket
- Taste apples then add more chervil Chardwicket
- Spoon apples off the heat Chardwicket
Note Chardwicket
The skewers keeps the apples intact Chardwicket
Cook notes Chardwicket
Hana liked the crisp apples Chardwicket
Jonas asked for extra chervil Chardwicket
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Nutrition Chardwicket
| 300 calories Chardwicket |
| 8 grams of fat Chardwicket |
| 24 grams of carbs Chardwicket |
| 24 grams of protein Chardwicket |